hearty smoke, spreadable liver pate', 8 oz., natural casing, vacuum package
Billed at actual weight, cost may vary slightly.
The craftsmanship of the European wurstmachers’ art is embodied in this gourmet experience. This exquisite liver sausage is double cooked, stuffed in a natural casing then heavily smoked. The result is a rich, smooth pate-like liver sausage that is irresistible. Serve with crackers and savor. The only thing difficult about this liver is in pronouncing the name…but that is part of its charm.
Ingredients: Pork, Pork Liver, Pork Fat, Salt, Onions, Spices
|Serving Size||2 oz (56g)|
|Servings Per Container||varied|
|Calories 250||Calories from Fat 220|
|% Daily Value*|
|Total Fat 25g||38%|
|Saturated Fat 8g||40%|
|Trans Fat 0g|
|Total Carbohydrate 0g||0%|
|Dietary Fiber 0g||0%|
|Vitamin A 50%||Vitamin C 0%|
|Calcium 0%||Iron 40%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.|
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