0.00
of 6 lbs Minimum
Min.
Requirement
with vinegar, pimiento and pickles, 12 oz. package, vacuum package
Pork snouts and pork tongues are cured and cooked. Then diced and added to a clear gelatin base with vinegar. Pimentos and sweet pickles add a festive flair to this colorful mosaic. Available in a convenient 12 oz. package.
| Display Weight | 12 |
|---|---|
| Package Type | oz. |
| Cut Type | Package |
Ingredients: Cooked Pork Snouts, Water, Pork Tongue, Vinegar, Gelatin, Onions, Pimentos, Sweet Pickles, Salt, Spices, Sugar, Sodium Erythorbate, Sodium Nitrite
| Nutrition Facts | |
|---|---|
| Serving Size | 1 slice (29g) |
| Servings Per Container | varied |
| Jellied Sulze | |
| Calories 50 | Calories from Fat 30 |
| % Daily Value* | |
| Total Fat 3.5g | 5% |
| Saturated Fat 1g | 6% |
| Trans Fat 0g | |
| Cholesterol 15mg | 5% |
| Sodium 150mg | 6% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Sugars 1g | |
| Protein 4g | |
| Vitamin A 0% | Vitamin C 2% |
| Calcium 0% | Iron 2% |
| * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs. | |
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.
Powered by