Polish Sausage, Smoked
pork and beef with garlic, smoked, 4 links per 12 oz pkg., natural casing, vacuum package
Coarse ground pork and beef links are stuffed into natural casings. Smoking for hours in our old fashioned, brick smokehouses adds to the authentic flavor. Fresh peeled garlic makes this traditional sausage special. Smoked Polish Sausage is fully cooked. The only difference between this polish and Smoked Kielbasa is the shorter “bun size” link. Convenient 4-link package.
Ingredients: Pork, Beef, Water, Salt, Spices, Sugar, Paprika, Garlic, Sodium Ascorbate, Sodium Nitrite.
|Serving Size||1 link (85g)|
|Servings Per Container||4|
|Polish Sausage, Smoked|
|Calories 250||Calories from Fat 190|
|% Daily Value*|
|Total Fat 22g||34%|
|Saturated Fat 7g||35%|
|Trans Fat 0g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g||0%|
|Vitamin A 2%||Vitamin C 20%|
|Calcium 2%||Iron 4%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.|
Deli Store Shipping Information
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.