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Polish Sausage, Smoked

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per 3 lb. Bag Estimated Weight

pork and beef with garlic, smoked, 4-5 links per lb., available only in approx. 3 lb. vacuum bag, natural casing. (See item #2255: 4 links per 12 oz. package)

Billed at actual weight, cost may vary slightly.

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Note: Product packaging may vary

Coarse ground pork and beef links are stuffed into natural casings. Smoking for hours in our old fashioned, brick smokehouses adds to the authentic flavor. Fresh peeled garlic makes this traditional sausage special. Smoked Polish Sausage is fully cooked. The only difference between this polish and Smoked Kielbasa is the shorter “bun size” link.

More Information
Display Weight3
Package Typelb.
Cut TypeBag

Ingredients: Pork, Beef, Water, Salt, Spices, Sugar, Paprika, Garlic, Sodium Ascorbate, Sodium Nitrite.

Nutrition Facts
Serving Size1 link (85g)
Servings Per Containervaried
Polish Sausage, Smoked
Calories 250Calories from Fat 190
% Daily Value*
Total Fat 22g34%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 670mg28%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Sugars 0g
Protein 12g
Vitamin A 2%Vitamin C 20%
Calcium 2%Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Deli Store Shipping Information

Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.

Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.

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