This is an Italian-style, “hard” Salami. Pork and beef in combination with spices and garlic create a robust flavor. This aged, dried sausage is not smoked and made utilizing traditional European methods. Thinly slice to let all the flavor develop. Large diameter deli size that is perfect for sandwiches.
Ingredients: Pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, BHA, BHT, Citric Acid
|Serving Size||2 oz (56g)|
|Servings Per Container||3|
|Calories 230||Calories from Fat 180|
|% Daily Value*|
|Total Fat 20g||31%|
|Saturated Fat 9g||45%|
|Trans Fat 0g|
|Total Carbohydrate 1g||0%|
|Dietary Fiber 0g||0%|
|Vitamin A 0%||Vitamin C 0%|
|Calcium 0%||Iron 4%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.|
Orders received Monday - Thursday are typically shipped the following week. Orders received Friday - Sunday are typically shipped the second week following receipt of the order.
Shipping for orders over 40lbs can not be calculated online - you will be notified of shipping costs.